You can spread it on toast, use as dip for your crackers, have it with protein of your choice like paneer, tofu etc. or simply have it out of the jar with a spoon.

Two teaspoons (30g) are the recommended portion size for a single serving. 

All our peanut spreads are smooth and creamy in consistency.

We have deliberately made it extra smooth and velvety to make it perfect for spreading, drizzling, baking, or just eating it out of jar with a spoon! We don’t add any emulsifier or additional oil to make it runny, it is only the natural oils from the roasted peanuts. 

Oil separation from peanut butter/peanut spreads is a natural process in non-stabilized nut butters (in which additional stabilizers are not added) soon after they are manufactured and since we do not add any stabilizer, emulsifier (or any other artificial ingredient) in our peanut spread, it may require stirring the oil back prior to use. It is the peanut oil from the peanuts themselves, it is NOT added additionally.

Please do not drain the natural oil in the top layer of the peanut spread and stir the oil back in with a knife right down to the bottom of the jar. This will ensure that the bottom part doesn’t dry out and remains spreadable and the top layer isn’t too oily. Storing the jar upside down may also help.

Though our peanut spreads may be stored at room temperature, but we recommend refrigeration, once opened to slow down the naturally occurring oil separation process and to maintain the product’s optimum flavour. 

All our variants are refined sugar free and sweetened with jaggery.

Yes, our peanut spreads are vegan friendly. Probiotics used in the peanut spreads are also certified vegan friendly.

Our sweet variants i.e., Coffee and Chocolate Sea Salt Peanut Spreads are gluten-free.