Pancake Recipe

Pancake Recipe - MiHeSo

Ingredients:

  • 1 ½ cups all-purpose flour
  • 3 ½ teaspoons baking powder
  • ¼ teaspoon salt, or more to taste
  • 1 tablespoon jaggery powder
  • 1 ¼ cups milk
  • 1/2 cup yoghurt
  • 3 tablespoons butter, melted

Method:

  • In a large mixing bowl, combine all the dry ingredients.
  • Separately mix the wet ingredients and slowly add the dry ingredients into the wet ingredients.
  • Scoop out batter onto a hot griddle and cook on both sides.

Use MiHeSo Chocolate Sea Salt Peanut Spread as a topping and enjoy a healthy breakfast.

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