Baked Tiramisu Overnight Oats
- 3 packs MiHeSo Chocolate Overnight Oats
- 2 tsp Cocoa Powder
- 2 tbsp Icing Sugar
- 1/2 cup Curd
- 1/2 cup Milk
- 2 tbsp MiHeSo Coffee Peanut Spread
- 2 tbsp Whipped Cream
- In a bowl combine all the ingredients except the peanut spread.
- Add it into an oven safe bakeware, add a spoon of MiHeSo Coffee Peanut Spread in the middle and bake it for 10-12mins.
- Serve it with a dollop of cream and sprinkle of cocoa powder.