Yes, MiHeSo Overnight Oats are tested and certified gluten free.

We love our Overnight Oats chilled but you can totally have it warm as well. If you would like to have it warm, we suggest warming the overnight soaked oats or letting the oats come to room temperature after taking it out from the refrigerator.

If you forgot to soak the oats beforehand, you can prepare it hot by adding piping hot milk to the contents of the sachet and keeping it covered for 15-20 mins until softened.

Absolutely! You can use any milk of your choice to make these. However, we recommend using unsweetened milk as our Overnight Oats are already sweetened with jaggery.

Please don’t use water to make Overnight Oats. It will greatly affect the taste and overall experience. Think of it as eating cereal with water!

Our Overnight oats already contain all the ingredients you need to make it from scratch. It contains rolled oats, jaggery, almonds, raisins, flax seed, chia seed, pumpkin seed, basil seed, natural fruit powders and probiotics. Since we have already added these, it saves you the hassle of gathering all the ingredients. Just cut open a MiHeSo Overnight Oats pack, add milk and refrigerate. That’s it. Your breakfast is sorted for the next morning.

We recommend soaking overnight as it allows the oats, chia seeds, basil seeds, and raisins to hydrate well and soften the oats. But in the case when you forgot to soak overnight you can also make it immediately by adding piping hot milk to the contents of the sachet and keeping it covered for 15-20 mins until softened.

Yes, MiHeSo Overnight Oats are a great way to start your day full and energised. It comes in a pack of 7 single serve sachets to sort your breakfast and keep you going through the week.

You can definitely meal-prep and make your delicious overnight oats breakfast ahead. We recommend consuming prepared Overnight oats within 3 days for best taste.

Our Overnight Oats do not contain any refined sugar, but we have added jaggery for sweetness. We recommend you should consult your doctor if you need any expert advice in a medical condition before consumption.

Probiotics are the good bacteria naturally present in our gut which help the body to digest the food and fight infection by keeping the bad bacteria which makes us sick in check.

Eating a well-balanced diet rich in fiber every day helps to keep the number of good bacteria at proper levels. However, in our busy and hectic schedule, we usually skip on a balanced fiber rich breakfast meal.

Including Probiotic additionally as a part of our meal, is a great way to add good bacteria to our body.

You can spread it on toast, use as dip for your crackers, have it with protein of your choice like paneer, tofu etc. or simply have it out of the jar with a spoon.

Two teaspoons (30g) are the recommended portion size for a single serving.

All our peanut spreads are smooth and creamy in consistency.

We have deliberately made it extra smooth and velvety to make it perfect for spreading, drizzling, baking, or just eating it out of jar with a spoon! We don’t add any emulsifier or additional oil to make it runny, it is only the natural oils from the roasted peanuts.

Oil separation from peanut butter/peanut spreads is a natural process in non-stabilized nut butters (in which additional stabilizers are not added) soon after they are manufactured and since we do not add any stabilizer, emulsifier (or any other artificial ingredient) in our peanut spread, it may require stirring the oil back prior to use. It is the peanut oil from the peanuts themselves, it is NOT added additionally.

Please do not drain the natural oil in the top layer of the peanut spread and stir the oil back in with a knife right down to the bottom of the jar. This will ensure that the bottom part doesn’t dry out and remains spreadable and the top layer isn’t too oily. Storing the jar upside down may also help.

Though our peanut spreads may be stored at room temperature, but we recommend refrigeration, once opened to slow down the naturally occurring oil separation process and to maintain the product’s optimum flavour.

All our variants are refined sugar free and sweetened with jaggery.

Yes, our peanut spreads are vegan friendly. Probiotics used in the peanut spreads are also certified vegan friendly.

Our sweet variants i.e., Coffee and Chocolate Sea Salt Peanut Spreads are gluten-free.